…. Educate YOURself.
"Now it is time to compare the bodies of humans and other herbivores to the bodies of carnivores and omnivores. First, the length of intestines in humans and other herbivores falls somewhere between 7 to 13 times the length of the trunk/torso section of the body (I am being generous compared to the research of Mills and the Messinas). In contrast, the length of intestines in carnivores/omnivores is only 3 to 6 times the length of the trunk/torso. (The length of the trunk/torso is used as the means of comparison rather than overall body length or height because humans are bipedal animals whereas most other animals are quadrupeds.) Moreover, the interior surface of human intestines is heavily fluted and striated, whereas the interior intestinal surfaces of carnivores/omnivores tend to be smooth in comparison. The relatively short intestinal length in carnivores/omnivores, along with the relatively smooth interior surface, allow rotting animal flesh, animal protein, casein, cholesterol, trans fatty acids and the excessive amount of fat found in all animal products to pass through quickly; that is why it’s impossible for any real carnivore/omnivore to clog their arteries. Clogged arteries, however, affects more than 50% percent of all meat, dairy and egg-eaters in this day and age!"
If you were to even Google Search “how long does meat stay in your body” you would find many articles which all sit around the answer of 72 hours.
So, please - don’t tell me to educate myself because you have a different and uneducated opinion which you believe to be right / I’ve done my research and these are FACTS.